SOIL FUNGISTASIS AGAINST FUSARIUM GRAMINEARUM UNDER DIFFERENT CROP MANAGEMENT SYSTEMS
01/Jan/2015
Soil management, in terms of tillage and cropping systems, strongly influences the biological properties of soil involved in the suppression of plant diseases. Fungistasis mediated by soil microbiota is an important component of disease-suppressive soils. We evaluated the influence of different management systems on fungistasis against Fusarium graminearum, the relationship of fungistasis to the bacterial profile of the soil, and the possible mechanisms involved in this process. Samples were taken from a long-term experiment set up in a Paleudult soil […]
INOCULATION AND ISOLATION OF PLANT GROWTH-PROMOTING BACTERIA IN MAIZE GROWN IN VITÓRIA DA CONQUISTA, BAHIA, BRAZIL
01/Jan/2015
Maize is among the most important crops in the world. This plant species can be colonized by diazotrophic bacteria able to convert atmospheric N into ammonium under natural conditions. This study aimed to investigate the effect of inoculation of the diazotrophic bacterium Herbaspirillum seropedicae (ZAE94) and isolate new strains of plant growth-promoting bacteria in maize grown in Vitória da Conquista, Bahia, Brazil. The study was conducted in a greenhouse at the Experimental Area of the Universidade Estadual do Sudoeste da […]
CHARACTERIZATION OF BULK SOIL HUMIN AND ITS ALKALINE-SOLUBLE AND ALKALINE-INSOLUBLE FRACTIONS
01/Jan/2015
Humic substances are the major components of soil organic matter. Among the three humic substance components (humic acid, fulvic acid, and humin), humin is the most insoluble in aqueous solution at any pH value and, in turn, the least understood. Humin has poor solubility mainly because it is tightly bonded to inorganic soil colloids. By breaking the linkage between humin and inorganic soil colloids using inorganic or organic solvents, bulk humin can be partially soluble in alkali, enabling a better […]
COMPRESSIBLITY AND PENETRABILITY OF LATOSSOLO VERMELHO-AMARELO DISTRÓFICO (OXISOL) UNDER VARIED MANAGEMENT SYSTEMS AND LAND USES
01/Jan/2015
Soil compaction is one of the main degradation causes, provoked by inappropriate agricultural practices that override the limitations of the soil physical properties. Preconsolidation pressure and penetration resistance have proved effective as alternative to assess and identify soil compaction. Based on the interpretation of these physico-mechanical parameters, compaction can be prevented with a better adjusted soil management. This study was performed to generate preconsolidation pressure and penetration resistance models for Latososlo Vermelho-Amarelo distrófico (Oxisol) under various managements and uses; and […]
MICROBIAL CHARACTERISTICS OF SOILS UNDER AN INTEGRATED CROP-LIVESTOCK SYSTEM
01/Jan/2015
Integrated crop-livestock systems (ICLs) are a viable strategy for the recovery and maintenance of soil characteristics. In the present study, an ICL experiment was conducted by the Instituto Agronômico do Paraná in the municipality of Xambre, Parana (PR), Brazil, to evaluate the effects of various grazing intensities. The objective of the present study was to quantify the levels of microbial biomass carbon (MBC) and soil enzymatic activity in an ICL of soybean (summer) and Brachiaria ruziziensis (winter), with B. ruziziensis […]
USE OF IMAGE ANALYSIS TO DETERMINE THE SHAPE AND TEXTURE OF SANDS
01/Jan/2015
The Shape of sand grains plays an important role in evaluation of soil particle size distribution. However, in most sieving techniques it is assumed that grains are spherical and can be described by a single parameter, diameter. Moreover, the subjectivity of the tests used to estimate sand roughness makes it difficult to obtain data that accurately represent reality. The aim of this paper was to study the use of image analysis together with the degree of sphericity and fractal theory […]
RELATIONSHIP BETWEEN BULK DENSITY AND WATER CONTENT OF AN OXISOL SUBJECTED TO REPEATED CYCLES OF EXPANSION AND CONTRACTION
01/Jan/2015
Soil compaction is an undesirable consequence of land use for crop production, especially under cultivation with minimum soil turnover as in the no-tillage system (NTS). However, the compaction caused by machine traffic on soils under NTS does not make crop production unviable, indicating that some intrinsic mechanisms promote the reversion of soil compaction. In this study, the influence of alternate contraction and expansion cycles was evaluated with regard to the bulk density (ρ) of a Latossolo Vermelho argiloso (clayey Oxisol) […]
Least limiting water range in assessing compaction in a Brazilian Cerrado latosol growing sugarcane
01/Apr/2014
In the south-central region of Brazil, there is a trend toward reducing the sugarcane inter-harvest period and increasing traffic of heavy harvesting machinery on soil with high water content, which may intensify the compaction process. In this study, we assessed the structural changes of a distroferric Red Latosol (Oxisol) by monitoring soil water content as a function of the Least Limiting Water Range (LLWR) and quantified its effects on the crop yield and industrial quality of the first ratoon crop […]
Inoculation of sugarcane with diazotrophic bacteria
01/Apr/2014
The sugarcane industry, a strategic crop in Brazil, requires technological improvements in production efficiency to increase the crop energy balance. Among the various currently studied alternatives, inoculation with diazotrophic bacteria proved to be a technology with great potential. In this context, the efficiency of a mixture of bacterial inoculant was evaluated with regard to the agronomic performance and N nutrition of sugarcane. The experiment was carried out on an experimental field of Embrapa Agrobiologia, in Seropédica, Rio de Janeiro, using […]
Time-space analysis of water balance components in an Oxisol
01/Feb/2014
Monitoring the variables that constitute the soil water balance equation in a farmed field is important for reliably evaluating water deficit periods during the crop cycle, managing irrigation and estimating nutrient losses through leaching. Components of the water balance equation may vary in space and time, and the study of the temporal stability of the spatial variability of these components is essential for determining the observation points in the field (sites) for monitoring soil moisture accurately with reduced effort in […]