Influence of digestion methods on the recovery of Iron, Zinc, Nickel, Chromium, Cadmium and Lead contents in 11 organic residues
01/Feb/2014
There are currently many devices and techniques to quantify trace elements (TEs) in various matrices, but their efficacy is dependent on the digestion methods (DMs) employed in the opening of such matrices which, although “organic”, present inorganic components which are difficult to solubilize. This study was carried out to evaluate the recovery of Fe, Zn, Cr, Ni, Cd and Pb contents in samples of composts and cattle, horse, chicken, quail, and swine manures, as well as in sewage sludges and […]
Humic acids and activated charcoal as soil amendments to reduce toxicity in soil contaminated by lead
01/Feb/2014
Soil contamination by Pb poses a significant risk to human health. The municipality of Santo Amaro da Purificação, Bahia, Brazil, has one of the most severe cases of contamination of this metal in the world. The objective of this study was to evaluate the effect of humic acids and activated charcoal as soil amendments for reducing the toxicity of Pb to corn plants grown in contaminated soil collected near the area of the company responsible for the contamination. Application rates […]
Influence of mineral fertilization on edaphic fauna in Acacia auriculiformis (A. Cunn) plantations
01/Feb/2014
Fertilization and/or the accumulation of organic matter from plant residues can influence the composition of soil and litter community. The goal of this study was to evaluate the effects of P and K fertilization on total faunal and nematode faunal composition and richness in plant litter and soil for 360 days in an area reforested with Acacia auriculiformis (A. Cunn), located in the municipality of Conceição de Macabu in the State of Rio de Janeiro. For each treatment (fertilized and […]
Influence of field slope and coffee plantation age on the physical properties of a red-yellow Latosol
01/Feb/2014
In modern agriculture, several factors cause changes in the soil physical properties. The time of establishment of a crop (plantation age) and the slope are examples of factors that moderate the impact of mechanized operations on the soil structure. The objective of this study was to analyze the effect of machinery traffic on the physical properties of a Red-Yellow Latosol under coffee plantations with different ages (2, 7, 18, and 33 years) and slope positions (3, 9 and 15 %). […]
Revisiting the S-index for soil physical quality and its use in Brazil
01/Feb/2014
The S-index was introduced in 2004 in a publication by A.R. Dexter. S was proposed as an indicator of soil physical quality. A critical value delimiting soils with rich and poor physical quality was proposed. At present, Brazil is world leader in citations of Dexter’s publication. In this publication the S-theory is mathematically revisited and extended. It is shown that S is mathematically correlated to bulk density and total porosity. As an absolute indicator, the value of S alone has […]
Time-space analysis of water balance components in an Oxisol
01/Feb/2014
Monitoring the variables that constitute the soil water balance equation in a farmed field is important for reliably evaluating water deficit periods during the crop cycle, managing irrigation and estimating nutrient losses through leaching. Components of the water balance equation may vary in space and time, and the study of the temporal stability of the spatial variability of these components is essential for determining the observation points in the field (sites) for monitoring soil moisture accurately with reduced effort in […]
Nutrient uptake and chemical changes in Oxisols planted to cover crops in rotation with soybean and corn
01/Feb/2014
The effects on soil chemical properties brought about by cover crops vary considerably. This study was conducted to evaluate nutrient uptake by five cover crops used for grain, seed and forage production at different seed densities per hectare, as well as uptake by spontaneous vegetation, and their effect on the chemical properties of two Oxisols when grown in rotation with soybean and corn. The experiments were set up in Votuporanga, SP, Brazil and Selvíria, MS, Brazil in March 2008 after […]
Rice straw incorporated just before soil flooding increases acetic acid formation and decreases available nitrogen
01/Feb/2014
Incorporation of rice straw into the soil just before flooding for water-seeded rice can immobilize mineral nitrogen (N) and lead to the production of acetic acid harmful to the rice seedlings, which negatively affects grain yield. This study aimed to evaluate the formation of organic acids and variation in pH and to quantify the mineral N concentration in the soil as a function of different times of incorporation of rice straw or of ashes from burning the straw before flooding. […]
Soil aggregation and organic carbon of Oxisols under coffee in agroforestry systems
01/Feb/2014
Intensive land use can lead to a loss of soil physical quality with negative impacts on soil aggregates, resistance to root penetration, porosity, and bulk density. Organic and agroforestry management systems can represent sustainable, well-balanced alternatives in the agroecosystem for promoting a greater input of organic matter than the conventional system. Based on the hypothesis that an increased input of organic matter improves soil physical quality, this study aimed to evaluate the impact of coffee production systems on soil physical […]
Dry matter and macronutrient accumulation in fruits of Conilon coffee with different ripening cycles
01/Feb/2014
The period between anthesis and fruit ripening varies according to the Conilon coffee (Coffea canephora) genotype. Therefore, the time of the nutritional requirements for fruit formation may differ, depending on the formation phase and the genotype, and may directly affect split application of fertilizer. The aim of this study was to quantify the accumulation of dry matter and N, P, K, Ca, Mg and S at several stages in the fruit of the Conilon coffee genotype with different ripening cycles, […]
