Can vinasse accelerate the change of minerals in rock dust to obtain fertilizers, using residues from alcohol agro-industries and mining? Answering this question was the main objective of this study. Therefore, an experiment was set up in the laboratory in a completely randomized design using Polyvinyl Chloride (PVC) columns, in which the 0-50 cm layers of a clayey soil (eutroferric Red Oxisol) and sandy soil (Typic Quartzipsamment) were reproduced. We applied three different rates of basalt powder (0.0; 2.0, and […]

The addition of organic residue byproducts in the soil may lead to changes in the dynamics of soil organic matter, influencing the activity and the use of C by microorganisms in the soil. The aim of this study was to evaluate the influence of the application of increasing rates of a byproduct from a coffee agroindustry on the biological properties of two soils with different clay contents as a function of incubation time. A randomized block experimental design was used […]

Crop residues on the soil surface of no-till systems can intensify ammonia volatilization from N fertilizers applied to cereal crops. This study assessed the magnitude of N losses through ammonia volatilization from urea applied to no-till winter (wheat) and summer crops (maize) on a Typic Hapludox in the south-central region of Paraná, southern Brazil. In addition, the potential of alternative N sources (urea with urease inhibitor, liquid fertilizer, ammonium nitrate and ammonium sulfate) and different urea managements (fertilizer applied in […]

The soil cover by crop residues dissipates the kinetic energy of raindrops, while, the surface roughness dissipates the kinetic energy of runoff, therefore, both store water and retain sediments on surface, decreasing water erosion. The objective of this study was to determine the persistence and the influence of crop residues and surface roughness in cultivated soil on soil and water losses, compared to bare and uncovered soil under the following treatments: i) cultivated soil: covered by ryegrass mulch (Lolium multiflorum), […]

Yerba mate (Ilex paraguariensis) is a tree species native to the subtropical regions of South America, and is found in Brazil predominantly in the southern region. Despite the historical importance in this region, so far, studies on crop nutrition to improve yields are scarce. Thus, this study evaluated the effect of potassium rates on K soil availability, and the yield and nutritional status of yerba mate. The experiment was conducted in São Mateus do Sul, State of Paraná, on a […]

Information underlying analyses of coffee fertilization systems should consider both the soil and the nutritional status of plants. This study investigated the spatial relationship between phosphorus (P) levels in coffee plant tissues and soil chemical and physical properties. The study was performed using two arabica and one canephora coffee variety. Sampling grids were established in the areas, and the points georeferenced. The assessed properties of the soil were levels of available phosphorus (P-Mehlich), remaining phosphorus (P-rem) and particle size, and […]

Sugarcane is the main crop used in ethanol biofuel production in Brazil and it may be harvested with or without burning, increasing or decreasing greenhouse gases emissions and soil carbon deposition. In this study, we evaluated the effect of the sugarcane harvest system (with and without burning, at one, three, and six years after the last replanting) on C contents and C stocks in the soil, the physical quality of soil organic matter, and C immobilization in soil microbial biomass. […]

A significant quantity of nutrients in vineyards may return to the soil each year through decomposition of residues from cover plants. This study aimed to evaluate biomass decomposition and nutrient release from residues of black oats and hairy vetch deposited in the vines rows, with and without plastic shelter, and in the between-row areas throughout the vegetative and productive cycle of the plants. The study was conducted in a commercial vineyard in Bento Gonçalves, RS, Brazil, from October 2008 to […]

Pig production in the State of Santa Catarina, Brazil, is responsible for many jobs in the rural area and it has great social and economic importance. This study was carried out from March to September 2012 to evaluate the influence of a single application of pig slurry to an Ultisol (Nitossolo Bruno aluminoférrico húmico) soil on losses of water, soil, P and K due to water erosion. Treatments consisted of application rates of 0 (zero), 50, 100, and 200 m3 […]

The use of sewage sludge in agriculture is a sound alternative for nutrient recycling, but the concern over increase in soluble chemical species from mineralization of organic matter remains. The study of the soil solution is a valuable tool for understanding the availability of nutrients and for assessing the risk of soil and water contamination. For such studies, where the number of parameters examined is usually more than 10, the use of multivariate analysis tools, such as principal component analysis […]