Research on wheat root diazotrophic bacteria has demonstrated the need to associate effective bacteria to promising genotypes, which would benefit from this association. A field experiment was carried out in Mococa County, State of São Paulo, Brazil, using a split-plot design. Treatments consisted of 3 wheat genotypes (IAC-24, ITD-19 and IAC-355) under 3 nitrogen doses (0, 60 and 120 kg ha-1). The occurrence of diazotrophic bacteria was evaluated in three growth media: NFb, JNFb and LGI-P, using surface-sterilized roots. Only in genotype IAC-355 […]