11 results

Aluminum tolerance of coffee genotypes in nutrient solution. I. Root and shoot growth and development

M. C. L. Braccini, H. E. P. Martinez, P. R. G. Pereira, N. F. Sampaio, E. A. M. Silva

01/Sep/1998

An experiment was carried out in January of 1994, in the greenhouse of the Crop Science Department of the Universidade Federal de Viçosa, located in the Zona da Mata, State of Minas Gerais, Brazil (651 meter mean altitude) to evaluate the effect of aluminum on growth and development of nine coffee genotypes. Coffee plants with two pairs of fully expanded leaves were submitted to 0 and 0.296 mmol L-1 of aluminum in nutrient solution with pH 4.0 for 115 days. […]

1 2