ABSTRACT The use of gypsum to improve the root environment in tropical soils in the southeastern and central-western regions of Brazil is a widespread practice with well-established recommendation criteria. However, only recently gypsum began to be used on subtropical soils in South of Brazil, so available knowledge of its effect on crop yield is incipient and mainly for soils under no-till (NT) systems. Avaiable studies span a wide range of responses, from a substantial increase to a slight reduction in […]

The application of gypsum can make Al unavailable to plants and provide soil nutrients, improving conditions for high crop yields. This study evaluated the chemical characteristics of Red Latosol, with or without exchangeable Al as influenced by gypsum rates (0, 1000, 2000, 3000, 4000, and 5000 kg ha-1) applied to the soil surface, and the effect of gypsum on mineral nutrition and wheat and soybean yields under no-tillage. Gypsum was applied to the surface six months after liming. Six and […]