Water is vital for plants. A reduction in water availability may affect crops transpiration and leaf growth. The objective of this study was to determine the response of transpiration and leaf growth to the fraction of transpirable soil water (FTSW) in two potato clones (an old and a new) adapted to Southern Brazil. Three experiments were carried out under a plastic shelter in Santa Maria, RS, Brazil, using two potato clones, an old (‘Macaca’) and a new (‘SMINIA793101-3’). Two of […]

Nitrogen has strong impact on potato yield and its effects on plants can be evaluated by specific nutritional diagnostic techniques. The objective of this work was to determine the optimum economical N rate for tuber yield and to estimate the critical value of plant N indices in leaf of two potatoes cultivars. The experiment had a 4×2 factorial in a completely randomized block design with four replications, with four N levels (0, 100, 200 e 400 kg ha-1 of N, pre-planting applied […]