Soil compaction is a major factor affecting soil quality and crop growth. The objective of this study was to determine the degree of compaction that restricts soybean growth in a Latossolo Bruno alumínico típico (Oxisol). The experiment was conducted in a greenhouse, and the soil used was collected in Guarapuava, PR, Brazil, from the 0-20 cm layer. The soil consisted of 570 g kg-1 of clay, 370 g kg-1 of silt, and 60 g kg-1 of sand. The soil was […]

Frequently, soil compaction limits the yield of grain crops in mechanized lands, and its spatial distribution in the cropland is usually regionalized. In an area managed under long-term no-tillage, we investigated the relationship between soil penetration resistance (PR) and soybean yield, the effectiveness of types of chisel plows, and their effect on soybean yield. The soil from the plateau region of the state of Rio Grande do Sul, Brazil, was classified as a clayey Oxisol. The climate is subtropical (Cfa […]

The hypothesis of this study was that the absence of soil tillage in long-term no-tillage (NT) systems can be detrimental to soil aeration. The objective was to assess the aeration condition of an Oxisol (Rhodic Ferrasol), very clayey texture (750 g kg-1 of clay; 200 g kg-1 of sand), after 30 years of cultivation under NT. The physical property soil air permeability (Ka) is sensitive to changes in the soil pore system. Aside from Ka, the air-filled porosity (ε a) […]

The cultivation of sugarcane with intensive use of machinery, especially for harvest, induces soil compaction, affecting the crop development. The control of agricultural traffic is an alternative of management in the sector, with a view to preserve the soil physical quality, resulting in increased sugarcane root growth, productivity and technological quality. The objective of this study was to evaluate the physical quality of an Oxisol with and without control traffic and the resulting effects on sugarcane root development, productivity and […]

The least limiting water range (LLWR) is defined by the amplitude of the water content (θ) in the soil in which limitations to plant growth associated with water availability, aeration and soil resistance to penetration (SR) are minimal. In general, LLWR determination requires expensive equipment, and obtaining water retention and SR data is laborious. The use of pressure membranes and Richards’ pressure plates requires a long time to determine the water retention curve (WRC) due to the need for achieving […]

The least limiting water range (LLWR) has been widely used as an agronomic indicator of soil physical quality, however only a few studies have linked the LLWR to the plants growth and yield. The scarce results are insufficient to confirm or rebut the efficiency of LLWR, but indicate a discrepancy between LLWR and crop yields. The purpose of this study was to analyze the correlation of LLWR with variables of growth and grain yield of corn (Zea mays L.) in […]

Forest recovery, especially of riparian forests, has become a key factor in the environmental planning of agriculture, to protect water resources and the biota. However, traditional agricultural crops have not only affected nutrient cycling by the loss of organic matter and of microbial biomass and activity, but also increased soil compaction, which can later affect reforestation. The aim of this study was to identify the soil (physical, chemical and microbiological) properties that most influence the litter moisture contents of C, […]

Soil management practices which increase the root depth penetration of citrus are important to the longevity and yield maintenance of this plant, especially in regions where long periods of drought are common, even in soil conventionally subsoiled to a depth of 30-40 cm, when the orchard was first established. The objective of this study was to evaluate the efficiency of subsoiling on the physical and hydric properties of a Typical Hapludult and fruit yield in a 14-year-old citrus orchard located […]

The soil penetration resistance is an important indicator of soil compaction and is strongly influenced by soil water content. The objective of this study was to develop mathematical models to normalize soil penetration resistance (SPR), using a reference value of gravimetric soil water content (U). For this purpose, SPR was determined with an impact penetrometer, in an experiment on a Dystroferric Red Latossol (Rhodic Eutrudox), at six levels of soil compaction, induced by mechanical chiseling and additional compaction by the […]

Compaction negatively affects a number of soil properties, e.g., resistance to root penetration and water and nutrient availability to plants, restricting the photosynthetic rate, shoot growth and consequently, the yield. When soil compaction becomes limiting to crop development, mitigation measures must be adopted. The purpose of this study was to evaluate the residual effect of mechanical soil plowing and chiseling, by a seeder with soil breakers (disks and disks plus short ripper) as mitigation practice of the soil compaction under […]