4 results

Decomposition and nutrient release of leguminous plants in coffee agroforestry systems

Eduardo da Silva Matos, Eduardo de Sá Mendonça, Irene Maria Cardoso, Paulo César de Lima, Dirk Freese

01/Feb/2011

Leguminous plants used as green manure are an important nutrient source for coffee plantations, especially for soils with low nutrient levels. Field experiments were conducted in the Zona da Mata of Minas Gerais State, Brazil to evaluate the decomposition and nutrient release rates of four leguminous species used as green manures (Arachis pintoi, Calopogonium mucunoides, Stizolobium aterrimum and Stylosanthes guianensis) in a coffee agroforestry system under two different climate conditions. The initial N contents in plant residues varied from 25.7 […]

Effect of surface liming of a soil under no-tillage on water-soluble cations in the shoot of annual crops

Tiago Roque Benetoli da Silva, Leandro Borges Lemos

01/Jun/2008

Soil acidity in no-tillage systems can be amended by surface liming. This practice is favored by plant residues on the soil surface, which release water-soluble organic compounds that vary among plant species. The experiment was conducted on a Typic Hapludox (V = 41 %) in Botucatu, São Paulo State, Brazil, to evaluate the effect of surface liming on the concentration of soluble cations in millet, common bean and black-oat crop residues in two growing seasons (2002/03 and 2003/04). For common […]

Water-soluble cations in shoots of annual crops as affected by lime and phosphogypsum surface application

Rogério Peres Soratto, Carlos Alexandre Costa Crusciol

01/Feb/2007

Surface liming efficiency can be increased through water-soluble organic compounds released by plant residues. However, it is unknown if the contents of these compounds in crop residues can be modified by lime and phosphogypsum surface applications. The objective of this study was to evaluate effects of lime and phosphogypsum surface applications on the content of water-soluble cations in crop residues of rice, common bean and black oat. The experiment was carried out on a Haplorthox located in Botucatu County, São […]

Surface lime application and black oat cover preceding corn and soybean crops under a no-till system

Eduardo Fávero Caires, Fernando José Garbuio, Luís Reynaldo Ferracciú Alleoni, Michel Alexandro Cambri

01/Feb/2006

Cover crop residues mobilize cations and benefit the action of lime applied on the soil surface owing to the release of low molecular weight organic acids from the soluble fraction of residues. However, these effects in no-till system are yet to be confirmed in field studies. A five-year trial was carried out on a no-till dystrophic Rhodic Hapludox in Ponta Grossa, State of Paraná, Brazil, with the aim of evaluating changes in chemical soil attributes, as well as the corn […]