The magnitude of nitrogen reactions in the soil varies according to climate conditions, soil type, soil tillage, method of nitrogen application, and plant residue management. This study tried to evaluate the effect of nitrogen application methods and of black oat (Avena strigosa) residues on N leaching and immobilization in a Brazilian Haplumbrept by two experiments carried out in a greenhouse. The treatments were combinations of three N fertilization methods (without urea, urea incorporated into the soil and urea applied over […]