Potato cultivation and livestock effects on microorganism functional groups in soils from the neotropical high Andean Páramo
02/Apr/2020
ABSTRACT Páramo ecosystems are of great importance because they are considered hotspots within the Tropical Andes. They are also very important for their role as producers and regulators of water processes in the Neotropic. However, the human occupation of the Colombian Páramos has generated conflict between environmental benefits and productive land uses, specifically the potato cultivation and livestock. To assess possible changes associated with potato cultivation (Solanum tuberosum L.) and livestock on the microbial communities of Páramo soils, the objective […]
Sulfur in agriculture
01/Nov/2012
Sulfur (S) deficiency in soils is becoming increasingly common in many areas of the world as a result of agronomic practices, high biomass exportation and reduced S emissions to the atmosphere. In this review, the incidence and commercial exploitation of S pools in nature are discussed, as well as the importance of S for plants and the organic and inorganic S forms in soil and their transformations, especially the process of microbiological oxidation of elemental sulfur (S0) as an alternative […]
Land-use systems affect Archaeal community structure and functional diversity in western Amazon soils
01/Oct/2011
The study of the ecology of soil microbial communities at relevant spatial scales is primordial in the wide Amazon region due to the current land use changes. In this study, the diversity of the Archaea domain (community structure) and ammonia-oxidizing Archaea (richness and community composition) were investigated using molecular biology-based techniques in different land-use systems in western Amazonia, Brazil. Soil samples were collected in two periods with high precipitation (March 2008 and January 2009) from Inceptisols under primary tropical rainforest, […]