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Effect of swine residue rates on corn, common bean, soybean and wheat yield

Laércio Ricardo Sartor, Alceu Luiz Assmann, Tangriani Simioni Assmann, Paulo Egidio Bigolin, Mário Miyazawa, Paulo Cesar de Faccio Carvalho

01/Apr/2012

Swine residue (SR) applied as nutrient source of crops such as corn, bean, soybean and wheat, besides representing an environmental-friendly way of disposing of organic waste resulting from swine production, may significantly increase grain yields, replacing mineral fertilizer. The objective was to evaluate the effect of SR rates on corn, common bean, soybean and wheat yields from 2002 to 2007, in comparison with mineral fertilizer. The experiment was carried out at the Instituto Agronômico do Paraná – IAPAR, Pato Branco, […]