ABSTRACT Microorganisms in the soil and rhizosphere can release part of the total phosphorus in the soil through solubilization, mineralization, and an increase of the root absorption surface. The ability of phosphate solubilizing bacteria and mycorrhizal fungi to promote higher yield and profitability in co-inoculated soybean was investigated. For this purpose, field and greenhouse experiments were conducted in the years 2020 and 2021 in Brazil. In the field, the first factor was composed of microorganism application on soybean (simple inoculation […]